Commercial Oven Types and Their Repair Needs

Convection Ovens

Convection ovens are popular in commercial kitchens for their ability to cook food evenly and quickly, thanks to a fan that circulates hot air. However, these ovens can experience issues such as fan malfunctions, thermostat failures, and uneven heating. At Same Day Appliance Repair in Pasadena, CA, we specialize in diagnosing and fixing these common problems. Our technicians can replace faulty fans, recalibrate or replace thermostats, and address any other issues to ensure your convection oven operates at peak efficiency.

Deck Ovens

Deck ovens are essential for bakeries and pizzerias, providing consistent heat and excellent results for bread, pastries, and pizzas. Common issues with deck ovens include heating element failures, thermostat inaccuracies, and worn-out door gaskets. When you call Same Day Appliance Repair in Pasadena, you can expect prompt and professional service. We can replace heating elements, recalibrate thermostats, and install new door gaskets, ensuring your deck oven maintains its performance and reliability.

Rotisserie Ovens

Rotisserie ovens are ideal for cooking large quantities of meat evenly, making them a staple in many commercial kitchens. Problems such as motor failures, heating element issues, and rotation mechanism malfunctions can disrupt your operations. Our expert technicians at Same Day Appliance Repair in Pasadena are well-versed in repairing these specialized ovens. We can replace motors, fix heating elements, and ensure the rotation mechanism functions smoothly, helping you deliver perfectly cooked dishes every time.

Combi Ovens

Combi ovens offer versatility by combining steam and convection cooking, making them a valuable asset in any commercial kitchen. However, their complexity can lead to unique repair needs, including steam generator issues, control panel malfunctions, and door seal problems. Same Day Appliance Repair in Pasadena has the expertise to handle these challenges. We provide comprehensive diagnostic services and can repair or replace faulty components, ensuring your combi oven continues to deliver versatile cooking solutions for your kitchen.

Conveyor Ovens

Conveyor ovens are widely used in fast-food restaurants and pizzerias for their ability to cook food quickly and consistently. Common issues include conveyor belt malfunctions, uneven heating, and control panel failures. When you encounter these problems, trust Same Day Appliance Repair in Pasadena to provide prompt and effective solutions. Our technicians can repair or replace conveyor belts, recalibrate heating elements, and fix control panels, ensuring your conveyor oven operates smoothly and efficiently.

1. Inconsistent Temperature: One of the most frequent issues with commercial ovens is inconsistent temperature regulation. This problem can stem from a variety of causes, such as a malfunctioning thermostat, faulty temperature sensors, or worn-out heating elements. When an oven cannot maintain a stable temperature, it leads to uneven cooking and baking, which can affect the quality and consistency of the food being prepared. This inconsistency can be particularly problematic in a commercial setting where precision is crucial. Regular calibration and maintenance of temperature control components are essential to mitigate this issue and ensure that the oven operates within the desired temperature range.

2. Door Seal Problems: The door seal, or gasket, plays a critical role in maintaining the oven's internal temperature by keeping the heat contained within the cooking chamber. Over time, the gasket can become worn, cracked, or loose, allowing heat to escape. This not only makes the oven less efficient but also leads to longer cooking times and unevenly cooked food. In a commercial kitchen, where time and consistency are of the essence, such inefficiencies can disrupt service and increase operational costs. Regular inspection and replacement of the door seal are necessary to prevent heat loss and ensure optimal oven performance.

3. Ignition Issues: For gas ovens, ignition problems are a common concern. These issues can arise from a faulty igniter, a clogged burner, or issues with the gas supply. When the oven fails to ignite properly, it can result in delayed cooking times or even a complete inability to use the oven. This can be particularly disruptive in a commercial kitchen, where timing and reliability are critical. Ignition problems can also pose safety risks if gas accumulates without igniting. Regular maintenance, including cleaning burners and checking the igniter and gas lines, can help prevent these issues and ensure the oven operates safely and efficiently.

4. Ventilation Problems: Proper ventilation is crucial for the safe and efficient operation of commercial ovens. Issues with ventilation systems, such as blocked vents, malfunctioning exhaust fans, or poor ductwork design, can lead to a buildup of heat, smoke, and fumes in the kitchen. This not only creates an uncomfortable and potentially hazardous working environment but can also affect the performance of the oven. Poor ventilation can lead to overheating, which may cause damage to oven components and reduce their lifespan. Ensuring that the ventilation system is regularly inspected, cleaned, and maintained is essential to prevent these problems and maintain a safe and efficient kitchen environment.

5. Digital Control Malfunctions: Modern commercial ovens often come equipped with digital controls and programmable settings. While these features add convenience and precision, they can also be prone to malfunctions. Issues such as unresponsive touchscreens, error messages, or incorrect programming can disrupt kitchen operations and lead to cooking errors. These malfunctions can be caused by software glitches, electrical problems, or physical damage to the control panel. Troubleshooting digital controls can be complex and may require professional assistance. Regular updates to the software, protection of the control panel from damage, and prompt attention to any error messages can help mitigate these issues.

6. Power Supply Issues: Both electric and gas ovens can experience power supply problems. For electric ovens, issues such as tripped circuit breakers, blown fuses, or faulty wiring can disrupt the oven’s operation. Similarly, gas ovens may face issues with the gas supply, such as low pressure or leaks. These problems can lead to complete oven failure or intermittent operation, making it difficult to maintain consistent cooking schedules in a commercial setting. Regular inspection of electrical connections and gas lines, as well as ensuring that the power supply meets the oven’s requirements, are crucial steps in preventing power-related disruptions.

7. Wear and Tear of Components: Commercial ovens are subject to heavy use, and over time, various components such as hinges, racks, and internal fans can wear out. This wear and tear can lead to issues like misaligned doors, difficulty in sliding racks, and inefficient air circulation within the oven. Such problems can affect the oven's performance and the quality of the food being cooked. Regular maintenance, including lubrication of moving parts, replacement of worn components, and periodic deep cleaning, can help extend the lifespan of the oven and maintain its efficiency.

By addressing these common commercial oven issues through regular maintenance and timely repairs, businesses can ensure that their ovens operate efficiently and reliably, thereby supporting smooth kitchen operations and consistent food quality.

Commercial Oven Replacement Parts

1. Heating Elements: The heating element is a critical component of an electric oven, responsible for generating the heat necessary for cooking and baking. These elements can either be located at the top (broil element) or bottom (bake element) of the oven chamber. Over time, heating elements can wear out or burn out due to constant use, leading to uneven cooking or complete failure to heat. Replacing a faulty heating element is essential to restore the oven's functionality and efficiency. It's crucial to ensure that the replacement element is compatible with the oven model to achieve optimal performance.

2. Thermostats: The thermostat is the device that regulates the oven's temperature, ensuring that it maintains the set cooking temperature. A malfunctioning thermostat can cause temperature fluctuations, leading to undercooked or overcooked food. In a commercial kitchen, where precision is key, a faulty thermostat can disrupt operations and affect food quality. Replacing a worn-out or defective thermostat can help restore accurate temperature control, ensuring consistent cooking results. It's important to calibrate the new thermostat properly to match the oven's specifications.

3. Oven Gaskets: The oven gasket, or door seal, is a rubber or fiberglass strip that lines the perimeter of the oven door, creating an airtight seal when the door is closed. This seal is crucial for retaining heat within the oven chamber, ensuring efficient cooking and energy use. Over time, gaskets can become cracked, brittle, or loose, compromising the oven's ability to maintain a stable temperature. Replacing a damaged gasket is essential to prevent heat loss, reduce cooking times, and improve overall oven efficiency. Regular inspection and timely replacement of gaskets can prevent more significant issues and maintain optimal oven performance.

4. Igniters: In gas ovens, the igniter is responsible for lighting the gas burner to produce the necessary heat for cooking. Igniters can wear out or fail over time due to constant use, exposure to high temperatures, or buildup of debris. A faulty igniter can lead to delayed ignition, uneven heating, or complete failure to start the oven. Replacing a defective igniter can resolve these issues and ensure the oven operates safely and efficiently. It's important to use the correct type of igniter for the specific oven model and to follow proper installation procedures to avoid further complications.

5. Control Boards: The control board, or electronic control module, is the brain of modern commercial ovens, managing various functions such as temperature settings, timers, and cooking modes. A malfunctioning control board can cause a range of issues, from unresponsive touchscreens to incorrect temperature readings or complete oven failure. Replacing a faulty control board can restore the oven's functionality and improve its performance. Given the complexity of control boards, it's often necessary to consult a professional technician for proper diagnosis and replacement to ensure the new board is correctly programmed and installed.

6. Burners: In gas ovens, burners are the components that distribute the flame to generate heat. Burners can become clogged with food debris, grease, or carbon buildup, leading to uneven heating or weak flames. In some cases, burners can crack or corrode, necessitating replacement. Replacing a damaged or clogged burner can improve the oven's heating efficiency and ensure even cooking. Regular cleaning and maintenance of burners can extend their lifespan and prevent performance issues.

7. Oven Racks: Oven racks are essential for holding trays and pans at various levels within the oven chamber. Over time, racks can become warped, rusted, or damaged due to constant exposure to high temperatures and heavy loads. Damaged racks can affect the positioning of food, leading to uneven cooking. Replacing worn-out oven racks can restore the oven's capacity to hold multiple trays and ensure even heat distribution. It's important to use racks that are designed to fit the specific oven model to ensure proper alignment and stability.

8. Fan Motors: Many commercial ovens are equipped with convection fans that circulate hot air within the oven chamber to ensure even cooking and baking. The fan motor drives this circulation, and if it fails, the oven can experience uneven heating and longer cooking times. Replacing a faulty fan motor can restore proper air circulation, improving cooking efficiency and consistency. Regular maintenance of the fan and motor, including cleaning and lubricating moving parts, can help prevent premature failure and extend the component's lifespan.

By understanding the function and importance of these replacement parts, commercial kitchen operators can maintain their ovens in optimal working condition, ensuring reliable performance and high-quality food preparation. Regular inspection, maintenance, and timely replacement of worn or faulty components are essential practices for prolonging the life of commercial ovens and minimizing downtime.

Commercial Oven Replacement Parts Cost

Commercial oven repairs involve various parts, each with its own potential cost depending on the model and manufacturer. Here’s a detailed look at typical prices for common oven parts that might need to be replaced:

1. Thermostat

• Cost: $50 - $200

• Description: Regulates the oven's temperature to ensure accurate heating according to the set requirements.

2. Igniter

• Cost: $30 - $150

• Description: An essential component for lighting the gas in the oven, initiating the heating process.

3. Heating Element

• Cost: $40 - $300

• Description: Electric coils or gas burners that heat the oven.

4. Gas Valve

• Cost: $100 - $400

• Description: Controls the flow and pressure of gas to the burners, crucial for maintaining safe operation.

5. Control Board

• Cost: $150 - $600

• Description: The electronic board that controls various oven functions, including temperature settings and timer operations.

6. Door Hinge

• Cost: $20 - $100

• Description: Hinges allow the door to open and close smoothly

6. Door Seal

• Cost: $10 - $50

• Description: Seals keep the heat within the oven, ensuring efficient operation.

7. Fan Motor for Convection Ovens

• Cost: $100 - $400

• Description: Powers the fan that circulates hot air inside convection ovens, ensuring even cooking.

8. Oven Rack

• Cost: $50 - $200

• Description: Metal racks placed inside the oven, where food is placed for cooking.

Vulcan

Vulcan is a highly reputable brand in the commercial kitchen industry, known for its durable and high-performance ovens. The cost to repair a Vulcan oven can vary significantly depending on the specific model and the nature of the repair. Minor repairs, such as replacing a thermostat or igniter, may cost between $200 and $500. However, more extensive repairs involving electrical components or control boards can escalate to $1,000 or more. The availability of parts and the complexity of the repair process also play a crucial role in determining the overall cost. Given Vulcan's robust construction and advanced technology, repairs often require specialized knowledge, which can add to labor costs.

Hobart

Hobart is another leading brand in commercial kitchen equipment, renowned for its reliability and advanced features. Repair costs for Hobart ovens can range from $250 to $600 for common issues like heating element replacements or door gasket repairs. More intricate problems involving electronic controls or gas supply systems can push the cost upwards of $1,200. The brand's extensive network of authorized service providers ensures that parts are readily available, but the specialized nature of some components can make repairs more expensive. Hobart's reputation for longevity means that investing in quality repairs can be a cost-effective choice in the long run.

Blodgett

Blodgett ovens are a staple in many commercial kitchens, praised for their durability and consistent performance. Repair costs for Blodgett ovens typically start around $200 for simpler fixes, such as replacing fan motors or thermostats. If the issue involves more complex components like control boards or gas valves, the cost can climb to $1,000 or more. Blodgett's extensive range of models means that parts availability is generally good, but older models may require more expensive, hard-to-find components. The brand's emphasis on robust construction often means that repairs are straightforward but may require specialized tools and expertise, impacting labor costs.

Garland

Garland is synonymous with premium quality in the commercial oven market, offering a range of features designed for high-performance kitchens. Repairing a Garland oven can be relatively costly, with minor repairs starting at around $300 and more complex issues potentially exceeding $1,500. The brand's advanced technology and high-end components often necessitate specialized service, which can drive up both parts and labor costs. However, Garland's commitment to quality means that investing in repairs can extend the lifespan of the equipment, making it a worthwhile expenditure for many commercial kitchens.

TurboChef

TurboChef is known for its innovative, high-speed cooking ovens, which are widely used in fast-paced commercial environments. The cost to repair a TurboChef oven can be on the higher end due to the advanced technology involved. Simple repairs, such as replacing a door seal or a minor sensor, may range from $300 to $700. More complex repairs involving the oven's control system or high-speed cooking components can easily exceed $1,500. The brand's specialized nature often requires technicians with specific expertise, adding to labor costs. However, the efficiency and speed provided by TurboChef ovens make these repairs a valuable investment for businesses that rely on quick service.

Rational

Rational is a leader in the commercial oven market, particularly known for its combi ovens that combine steam and convection cooking. Repair costs for Rational ovens can be relatively high due to the sophisticated technology and multifunctional components. Minor repairs, such as replacing a temperature probe or cleaning a clogged steam generator, can start around $400. More complex issues, like problems with the control panel or steam injection system, can easily reach $2,000 or more. The advanced nature of Rational ovens often requires highly specialized technicians, contributing to higher labor costs. However, the brand's focus on efficiency and versatility makes these repairs a valuable long-term investment.

Commercial Oven Repair Labor Costs

Labor costs for repairing a commercial oven can vary greatly depending on several factors, including the complexity of the repair, the geographic location, and the expertise required. Typically, labor rates for commercial kitchen equipment repair technicians range from $75 to $150 per hour. However, more specialized repairs that require advanced knowledge or certifications can push the hourly rate even higher, sometimes reaching up to $200 per hour or more.

In metropolitan areas where the cost of living is higher, labor rates can be significantly steeper compared to rural areas. Additionally, emergency or after-hours service calls can incur extra charges, often adding a premium of 50% or more to the standard hourly rate. For example, a standard weekday repair might cost $100 per hour, while a weekend or evening repair could cost $150 per hour or higher.

The complexity of the repair also plays a crucial role in labor costs. Simple repairs, such as replacing a thermostat or a door gasket, may require one to two hours of labor, leading to a total labor cost of $150 to $300. On the other hand, more complicated issues, such as electrical problems or control board replacements, can take several hours to diagnose and fix, potentially resulting in labor costs of $500 or more.

Another factor influencing labor costs is the availability of parts. If uncommon or specialized parts need to be ordered, this can delay the repair and increase labor costs due to the additional time required for installation once the parts arrive. Some brands, especially those with advanced or proprietary technology, may require technicians with specific training, further driving up labor costs.

In summary, while the average labor cost for commercial oven repairs generally falls between $75 and $150 per hour, a variety of factors can influence the final expense. Businesses should consider these variables when budgeting for maintenance and repairs to ensure that their commercial kitchen equipment operates smoothly and efficiently.

Commercial Oven Repair Cost - Labor Only Excluding Parts

1. Thermostat Replacement Cost

• Symptoms: Oven does not reach the set temperature, overheats, or temperature fluctuates.

• Labor Cost: $150 - $300

2. Ignitor Replacement Cost

• Symptoms: Gas oven does not light, delayed ignition, or you hear clicking sounds without the burner lighting.

• Labor Cost: $100 - $250

3. Heating Element Replacement Cost

• Symptoms: Uneven heating, certain parts of the oven not heating, or the oven not heating at all in electric models.

• Labor Cost: $100 - $200

4. Gas Leak Repair Cost

• Symptoms: Smell of gas in the vicinity of the oven, hissing sound near gas lines.

• Labor Cost (This can vary significantly based on the complexity of the leak and safety measures required.): $150 - $400

5. Control Board Replacement Cost

• Symptoms: Oven not responding to controls, display errors, or oven turning off unexpectedly.

• Labor Cost: $150 - $350

6. Door Repair Cost (e.g., Broken Hinge or Seal)

• Symptoms: Oven door does not close properly, heat escaping from the oven door.

• Labor Cost: $100 - $250

7. Fan Motor Replacement Cost in Convection Ovens

• Symptoms: Oven not circulating air properly, uneven cooking, or fan not turning on.

• Labor Cost: $120 - $300

Ways to Save Money on Commercial Oven Repair

Timely Maintenance - Regular maintenance is crucial for preventing costly repairs and extending the lifespan of your commercial oven. We offer a flat maintenance fee of $80, which includes thorough cleaning of essential components such as the burners, fans, and thermostats, as well as an overall assessment of your oven’s condition. By addressing minor issues before they escalate, our maintenance service ensures that your oven operates efficiently and reliably, saving you money on more expensive repairs down the line.

Warranty Coverage - Selecting a repair service that offers warranty coverage can provide significant savings and peace of mind. At Same Day Appliance Repair, we provide up to three months of warranty on our oven repair services. This warranty protects you from unexpected issues that may arise after the repair, ensuring that you get reliable and guaranteed service. Our commitment to customer satisfaction means you can trust the quality and durability of our repairs, reducing the likelihood of future repair costs.

Avoid DIY Oven Repair - While DIY repairs might seem like a cost-saving option for minor issues, they can be risky and may lead to further damage or safety hazards, especially for complex commercial ovens. Attempting to fix intricate problems without proper expertise can result in higher repair costs in the long run. If you’re unsure about the repair process or if the issue is complex, it’s best to consult with a professional technician. Relying on experts ensures that your oven is repaired correctly and safely, ultimately saving you money and preventing unnecessary headaches.

Proper maintenance of your commercial oven is essential for ensuring its longevity, efficiency, and safety. Here are some key maintenance tips to keep your oven in optimal condition:

1. Regular Cleaning

- Daily Cleaning: Wipe down the interior and exterior surfaces of the oven daily to remove food particles, grease, and spills. Use a mild detergent and a damp cloth. Avoid abrasive materials that can damage the oven’s surfaces.

- Weekly Deep Cleaning: Perform a more thorough cleaning on a weekly basis. Remove and clean racks, trays, and other removable parts. Clean the oven’s interior with a commercial-grade oven cleaner, following the manufacturer’s instructions.

2. Inspect and Clean Burners

- Burners are critical for the oven’s performance. Regularly inspect them for clogs or damage. Clean the burners to ensure they are free of debris and functioning properly. A clogged burner can lead to uneven cooking and increased energy consumption.

3. Check and Calibrate Thermostats

- Ensure that the oven’s thermostat is accurate. An inaccurate thermostat can result in overcooked or undercooked food, wasting both time and ingredients. Use an oven thermometer to check the temperature and calibrate the thermostat as needed.

4. Examine Door Seals and Gaskets

- Inspect the door seals and gaskets regularly for wear and tear. A damaged seal can cause heat to escape, leading to longer cooking times and increased energy usage. Replace any worn or damaged seals promptly.

5. Clean Ventilation and Filters

- Proper ventilation is crucial for preventing overheating and ensuring the oven operates efficiently. Clean the ventilation system and filters regularly to remove grease and debris. Replace filters as needed.

6. Lubricate Moving Parts

- Some commercial ovens have moving parts that require lubrication, such as hinges and conveyor belts. Consult the manufacturer’s guidelines for the appropriate type of lubricant and apply it as recommended.

7. Check Electrical Connections

- Inspect the oven’s electrical connections for any signs of wear, corrosion, or loose connections. Faulty electrical components can be a fire hazard and affect the oven’s performance. If you notice any issues, contact a professional technician for repair.

8. Routine Professional Maintenance

- Schedule routine maintenance with a professional technician. A professional can perform a comprehensive inspection, identify potential issues, and perform necessary repairs or adjustments. Regular professional maintenance can prevent costly breakdowns and extend the life of your oven.

9. Follow Manufacturer’s Guidelines

- Always follow the manufacturer’s maintenance guidelines and recommendations. These guidelines are tailored to your specific oven model and provide valuable information on proper care and maintenance.

By adhering to these maintenance tips, you can ensure that your commercial oven operates efficiently, safely, and reliably, ultimately saving you money and preventing unexpected downtime.

Deciding whether to repair or replace a commercial oven can be a complex decision, influenced by several factors such as cost, age, efficiency, and operational needs. Here are some key considerations to help you make an informed decision:

1. Cost Analysis

- Repair Costs: Obtain a detailed estimate for the repair costs, including parts and labor. Compare this with the cost of a new oven. If the repair costs exceed 50% of the price of a new oven, it may be more economical to replace the unit.

- Replacement Costs: Consider the upfront cost of purchasing a new oven, including any installation fees. Also, factor in potential savings from improved energy efficiency and reduced repair costs over time.

2. Age of the Oven

- Lifespan: Commercial ovens typically have a lifespan of 10-15 years, depending on usage and maintenance. If your oven is nearing or has surpassed this age range, replacement might be a more cost-effective long-term solution.

- Depreciation: An older oven may have depreciated significantly, meaning it has less residual value. Investing in repairs for a heavily depreciated unit may not be worthwhile.

3. Frequency of Repairs

- Recurring Issues: If your oven requires frequent repairs, the cumulative cost and operational disruptions can be significant. A pattern of recurring problems often indicates that the oven is nearing the end of its useful life.

- Downtime: Consider the impact of oven downtime on your business operations. Frequent breakdowns can lead to lost revenue and customer dissatisfaction, making replacement a more attractive option.

4. Energy Efficiency

- Operational Costs: Older ovens tend to be less energy-efficient, leading to higher utility bills. Modern ovens are designed to be more energy-efficient, which can result in substantial savings over time.

- Environmental Impact: Upgrading to an energy-efficient model can also reduce your business’s carbon footprint, aligning with sustainability goals.

5. Technological Advancements

- New Features: Modern ovens come with advanced features that can improve cooking consistency, speed, and ease of use. These features can enhance your kitchen’s productivity and the quality of your food.

- Compliance: Newer models may also comply with updated safety and health regulations, reducing the risk of compliance issues.

6. Availability of Parts

- Obsolete Parts: For older ovens, finding replacement parts can be challenging and expensive. If parts are no longer readily available, repairs may become impractical.

- Lead Time: Longer lead times for parts can extend the downtime of your oven, negatively impacting your operations.

7. Business Needs and Growth

- Capacity: Consider whether your current oven meets your business’s capacity needs. If your business has grown and the existing oven can’t keep up with demand, it may be time to invest in a larger or more efficient model.

- Adaptability: Modern ovens often offer greater versatility, allowing you to expand your menu and improve service speed.

8. Professional Assessment

- Expert Opinion: Consult a professional technician for a thorough assessment of your oven’s condition. An expert can provide valuable insights into the feasibility and cost-effectiveness of repairs versus replacement.

Deciding whether to repair or replace a commercial oven requires a careful evaluation of costs, performance, and future needs. By considering the factors outlined above, you can make a well-informed decision that aligns with your business goals and ensures the efficient operation of your kitchen.

Same Day Appliance Repair at Your Service

At Same Day Appliance Repair, we are a family-owned business dedicated to improving your customer experience. We understand the inconvenience that comes with commercial oven malfunctions, and we take pride in our transparency and reliability to get you back in operation as quickly as possible.

Have Questions? We’re Here to Help!

Don't hesitate to reach out with any questions. Our team is committed to assisting you and ensuring your complete satisfaction.

How Much Does It Cost to Repair a Commercial Oven?

The cost of repairing a commercial oven can vary depending on the type of issue and the brand and model of your appliance. On average, most commercial oven repairs fall within the range of $250 to $500. To provide you with the most accurate estimate, our technician will first need to diagnose the problem. Following the diagnosis, you'll receive a detailed price breakdown. This not only helps in making an informed decision about whether to repair the oven or consider alternatives but also includes recommendations should you need a replacement.

There are four costs to consider when it comes to ensuring your commercial oven operates at peak efficiency.

Maintenance Cost

Regular maintenance is crucial for the longevity and optimal performance of your commercial oven. We recommend annual maintenance, which includes a thorough cleaning of the interior and exterior, checking the thermostat, and inspecting all moving parts such as the door hinges and seals. Our flat fee for this comprehensive service is $125 for one oven. If you want our technician to perform maintenance on two or more ovens, the cost will be $80 per unit. This preventive approach not only saves you money by reducing the need for repairs but also enhances the efficiency and lifespan of your appliance. Schedule your maintenance appointment with us today to ensure your oven runs smoothly.

Service Fee

If your commercial oven requires a repair, we charge a service fee of $80, which includes a comprehensive diagnosis and detailed price breakdown. This fee is waived if you choose to proceed with the repair. Unlike some companies, we guarantee that you will not pay this fee if we cannot provide a proper diagnosis. Our technicians are highly trained and equipped with specialized tools to accurately diagnose and resolve issues, ensuring transparency and fairness in our charges.

Labor Cost

The cost of labor depends on the complexity of the commercial oven repair and the estimated time required. We ensure transparency by providing a detailed quote before you commit to the service. Should the repair take longer than expected, you won’t be charged extra; we waive the diagnostic fee upon proceeding with the repair, ensuring no surprises on your bill. Our commitment is to provide you with fair and upfront pricing.

Replacement Parts

While not every repair requires new parts, certain situations necessitate replacement parts to restore your commercial oven to peak performance. Our technicians carry a range of parts in their vehicles, enabling same-day repairs in most cases. If a part must be ordered, the cost will vary depending on the repair, brand, and model of your oven. We strive to provide quick and efficient service to get your oven back in working order.

We always do our best to find parts at a lower price for our customers. We do not make extra money on the parts; our priority is to make it as easy as possible for the customer.

FAQs

What Commercial Oven Brands Do You Repair?

At Same Day Appliance Repair, we specialize in servicing a wide variety of commercial oven brands to ensure your kitchen operations run smoothly. Our experienced technicians are trained to handle repairs and maintenance for the following brands:

- Vulcan

- Blodgett

- Garland

- Southbend

- TurboChef

- Lincoln

- Hobart

- Bakers Pride

- Imperial

- Wolf

- Doyon

- Lang

- Star Manufacturing

- Cleveland

- Moffat

- Middleby Marshall

- American Range

- Montague

- Toastmaster

If your commercial oven brand is not listed above, don't worry! Our team is well-versed in a diverse range of makes and models. Feel free to reach out to us, and we’ll be more than happy to assist you with your specific appliance needs.

What types of commercial ovens do you repair?

At Same Day Appliance Repair, we specialize in a wide range of commercial oven repairs to meet the diverse needs of local businesses in Pasadena, California, and surrounding areas such as Glendale and Burbank. Our extensive knowledge and quick response times make us a trusted appliance repair company for all your commercial appliance needs. Here are the types of commercial ovens we repair:

1. Convection Ovens: We service and repair convection ovens, ensuring they heat evenly and operate efficiently.

2. Deck Ovens: Our team handles deck oven repairs, addressing issues like uneven baking and temperature inconsistencies.

3. Conveyor Ovens: We provide comprehensive repairs for conveyor ovens, from belt adjustments to heating element replacements.

4. Combi Ovens: Our technicians are skilled in repairing combi ovens, tackling both steaming and baking functionalities.

5. Pizza Ovens: We repair various types of pizza ovens, making sure they reach and maintain the desired temperatures.

6. Rotisserie Ovens: We address common and complex issues in rotisserie ovens, ensuring they function smoothly.

Additional Services:

- Diagnostics: We offer thorough diagnostics to identify and resolve issues quickly.

- Emergency Service Calls: For urgent repairs, our quick response team is ready to assist.

- Preventive Maintenance: Regular maintenance to prevent future breakdowns and extend the life of your appliances.

- Other Appliances: Beyond ovens, we also repair refrigerators, freezers, dishwashers, washers, and furnaces.

Why Choose Us?

- Licensed Technicians: Our licensed and highly trained technicians have extensive experience in commercial appliance repair.

- Local Expertise: We are a local business familiar with the specific needs and challenges faced by other local businesses in Pasadena and beyond.

- Customer Satisfaction: Your satisfaction is our priority, and we are attentive to your needs, ensuring high-quality service on every job.

For more information or to schedule a service call, contact Same Day Appliance Repair in Pasadena, California. You can entrust your commercial oven repair and other appliance repair needs to us, knowing you will receive professional and timely service. Whether it's a Samsung, Viking, or any other major brand, our team is here to help.

Feel free to reach out to us for a quick and reliable solution to your commercial appliance issues. Your appreciation and trust in our services are highly valued.

What areas do you service in Pasadena?

At Same Day Appliance Repair, we proudly offer our comprehensive appliance repair services to a wide range of areas within Pasadena, ensuring that local businesses and residents receive timely and reliable solutions for their commercial and household appliances. Here are the specific areas we service in Pasadena:

1. Downtown Pasadena: We handle all types of commercial appliance repair, including refrigerator repair and dishwasher repair, for businesses in the bustling downtown area.

2. East Pasadena: Our team is available for appliance repair Pasadena, catering to both commercial and residential needs, from washer repair to cooling system maintenance.

3. Northwest Pasadena: We provide appliance repairs and services for commercial appliances, including freezers and fridges, to ensure continuous operation for local businesses.

4. South Pasadena: Our appliance repair Pasadena services extend to South Pasadena, offering a quick response for any urgent repair needs.

5. West Pasadena: We offer repair Pasadena services for various appliances, including furnaces and dishwashers, ensuring smooth and efficient operations.

6. Pasadena Playhouse District: Businesses and residents in this cultural hub can rely on us for reliable commercial appliance repair and other appliance repair services.

7. Bungalow Heaven: Our service call team is ready to provide expert repair and maintenance for all appliances in this historic neighborhood.

8. Oak Knoll: We cater to both commercial and residential clients, offering a wide range of services from refrigerator repair to complete appliance overhauls.

9. Linda Vista: Our team is appreciated for their expertise and prompt service in this picturesque area, handling everything from appliance repair services to specific project needs.

10. Madison Heights: We ensure that residents and businesses in this vibrant community receive top-notch repair Pasadena services for all their appliance needs.

Why Choose Us?

- Comprehensive Services: We offer a full range of appliance repair services, including commercial appliance repair, refrigerator and freezer maintenance, dishwasher repair, and more.

- Quick Response: We understand the urgency of appliance issues and strive to provide quick and efficient service calls.

- Expert Technicians: Our team is skilled and experienced in repairing a wide array of appliances, ensuring that your project is handled with the utmost care and professionalism.

- Customer-Centric Approach: Your satisfaction is our priority, and we are dedicated to providing attentive and reliable service, no matter the size or complexity of the repair matter.

For businesses and residents in Pasadena, Same Day Appliance Repair is your go-to solution for all appliance repair needs. Contact us today to schedule a service call, and let our experienced team take care of the rest. Your appreciation and trust in our services are highly valued, and we are committed to delivering exceptional results every time.

Can you provide maintenance services to prevent future breakdowns?

At Same Day Appliance Repair, we don't just fix appliances—we also offer comprehensive maintenance services to help prevent future breakdowns. Regular maintenance is crucial to ensure the longevity and efficiency of your appliances. Here's how we can help:

1. Pasadena Appliance Repair: Our team in Pasadena is equipped to handle all your maintenance needs, ensuring that your appliances remain in excellent working condition.

2. Washer Repair and Maintenance: We offer thorough maintenance services for washers to prevent common issues such as leaks, poor drainage, and operational inefficiencies.

3. Refrigerator Repair and Upkeep: Regular maintenance of your refrigerator can prevent costly breakdowns. Our team will check and service key components to keep your fridge running smoothly.

4. Dishwasher Repair and Maintenance: We provide detailed maintenance for dishwashers, including cleaning filters, checking hoses, and ensuring all parts are functioning correctly to avoid future problems.

5. Furnace Maintenance: Keeping your furnace in top shape is essential, especially before the colder months. Our expert technicians will perform routine checks and necessary adjustments to ensure optimal performance.

6. Comprehensive Appliance Care: From fridges to dishwashers, our repair Pasadena services cover a wide range of appliances. Regular maintenance can significantly reduce the risk of unexpected breakdowns, saving you time and money in the long run.

7. Local Expertise: Serving various areas within Pasadena, our team is familiar with the specific needs of local businesses and residents, providing tailored maintenance solutions to keep your appliances in top condition.

At Same Day Appliance Repair, our goal is to provide reliable and preventive maintenance services, so you can rest easy knowing your appliances are well cared for. Contact us today to schedule a maintenance service and ensure the longevity of your appliances.

What information should I have ready when calling for a repair?

When calling Same Day Appliance Repair for a repair service, having the following information ready will help us provide you with the most efficient and effective service:

1. Type of Appliance: Specify the type of appliance that needs repair, whether it's a dishwasher, refrigerator, washer, furnace, or any other appliance.

2. Brand and Model: Providing the brand and model number of your appliance helps our technicians prepare with the appropriate tools and parts.

3. Description of the Issue: A detailed description of the problem will help us diagnose the issue more quickly. For example, if your dishwasher is not draining or making unusual noises, let us know.

4. Location: Give us the exact location of your appliance within your home or business in the Pasadena area. This information will help our technicians locate and access the appliance easily.

5. Convenient Time for Service: Let us know your preferred time for the service call to ensure we can accommodate your schedule.

6. Previous Repairs: Inform us if the appliance has had any previous repairs or maintenance. This background information can be crucial in diagnosing recurring issues.

7. Contact Information: Provide your phone number and email address so we can reach you for any additional questions or updates regarding your repair Pasadena service.

By having this information ready, you can help us ensure a smoother and faster appliance repair experience. At Same Day Appliance Repair, we are committed to providing top-notch Pasadena appliance repair services and appreciate your cooperation in helping us serve you better. Contact us today to schedule your repair!

Can you help with installation of new commercial ovens?

At Same Day Appliance Repair, we are pleased to offer professional installation services for new commercial ovens. Our skilled technicians are experienced in handling commercial appliance installations, ensuring your new equipment is set up correctly and efficiently. Here's why you should choose us:

1. Expert Technicians: Our team specializes in Pasadena appliance repair and installation, bringing years of experience and expertise to every project.

2. Comprehensive Service: We handle all aspects of the installation process, from unboxing and positioning to connecting and testing, to ensure your commercial oven operates flawlessly from the start.

3. Safety and Compliance: We adhere to all safety guidelines and local regulations, ensuring that your new oven is installed securely and meets all necessary standards.

4. Minimize Downtime: We understand the importance of keeping your business running smoothly. Our quick and efficient installation services help minimize downtime, so you can get back to serving your customers as soon as possible.

5. Follow-Up Support: In addition to installation, we offer ongoing support and maintenance to keep your commercial oven in optimal condition. Should you ever need repair Pasadena services in the future, we're just a call away.

For reliable and professional installation of your new commercial oven, look no further than Same Day Appliance Repair. Contact us today to schedule your installation and experience our top-notch service firsthand.

Do you offer service contracts for businesses?

Yes, we do offer service contracts for businesses! At Same Day Appliance Repair in Pasadena, we understand the importance of keeping your business running smoothly. Our service contracts are designed to provide you with priority service, regular maintenance, and peace of mind knowing that any appliance issues will be promptly addressed. Contact us today to discuss your specific needs and how we can tailor a service contract to keep your business operating efficiently.

What should I do to prepare for the technician’s visit?

To ensure a smooth and efficient visit from our technician at Same Day Appliance Repair, Pasadena, here are a few steps you can take to prepare:

1. Clear the Area: Make sure the area around the appliance is clean and accessible. Remove any items that might obstruct the technician’s work.

2. Have Information Ready: Be ready to provide details about the issue you’re experiencing, including any error codes, unusual noises, or performance problems. This will help our technician diagnose the problem more quickly.

3. Secure Pets: If you have pets, please secure them in another room to ensure the safety and focus of both the technician and your pets.

4. Note Down Questions: If you have any specific questions or concerns about your appliance, write them down so you don’t forget to ask during the visit.

5. Power and Water Supply: Ensure that the appliance has access to power and, if necessary, water supply. This will allow our technician to perform a thorough inspection and any needed repairs.

By following these steps, you can help us provide you with the best possible service. We look forward to helping you with your appliance repair needs in Pasadena!