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Commercial Price List · Los Angeles · 2026

Commercial Oven Repair Cost in Los Angeles

Labor rates for commercial convection, deck, and combination oven repair — not heating, temperature issues, igniter, control board. Gas safety check included on every call.

BHGS #A49573 · BBB Accredited Business · Commercial diagnostic $120
Typical Labor Range
$260–$520
commercial ovens · labor only
Commercial diagnostic$120
Not heating / igniter$260–$460
Temperature inaccurate$240–$420
Control board$280–$520
Combi oven systems$300–$540
Warranty90 days
All prices are labor only. Parts quoted separately after diagnosis.
🎍 BHGS #A49573
🔥 Commercial Diagnostic $120
⚡ Same Day & Emergency
📋 Quote On-Site
🛡 90-Day Warranty

How Our Commercial Pricing Works

Commercial ovens — convection, deck, and combination — are the center of the commercial kitchen. Downtime means menu limitations and lost revenue. We service gas and electric commercial ovens across Los Angeles with same-day availability and emergency dispatch for active failures.

Gas commercial ovens have the same safety requirements as any gas appliance: supply pressure check, ignition system verification, gas valve assessment, and post-repair leak test. These are included in every commercial oven service call at no extra charge.

⚠️ Commercial oven igniter failure — common misdiagnosis

A commercial gas oven that won't light or lights then goes out is most commonly an igniter failure — not a gas valve failure. Commercial igniters are high-current devices that weaken over time. We test igniter amperage draw before recommending a gas valve replacement. A failed igniter costs $80–$200 in parts; a gas valve costs $200–$600. Getting the diagnosis right matters.

Commercial Labor Rates — Los Angeles 2026

Commercial Oven Repair Cost in Los Angeles — labor rates

All prices are labor only. Parts quoted separately. $120 commercial diagnostic applied to repair total when you approve the work.

Repair TypeLabor RangeWhat’s Typically Involved
Not heating / won't ignite MOST COMMON
Oven doesn't heat, gas ignition failing
$260–$460
+ igniter or valve
Igniter amperage test first, then gas valve if igniter confirmed good. Gas supply pressure check included.
Temperature inaccurate / uneven
Temperature off by 25–75°F, uneven baking
$240–$420
+ sensor if needed
Temperature sensor, thermostat, calibration. Many temperature issues need only recalibration — no part.
Convection fan failure
Convection not circulating, uneven cooking
$260–$420
+ fan motor
Convection fan motor replacement. Fan failure causes hot spots and uneven results.
Control board / display failure
Display dead, error codes, erratic behavior
$280–$520
+ board
Main control board, temperature controller. Diagnosis confirms board vs. sensor.
Gas valve failure
Gas not flowing or flowing uncontrolled
$280–$480
+ gas valve assembly
Gas valve replacement. Confirmed after igniter is ruled out. Post-replacement leak test required.
Door seal / gasket failure
Heat loss, door not sealing, excessive energy use
$200–$360
+ gasket
Door gasket replacement, hinge adjustment. Important for both food quality and energy costs.
Combi oven steam system
Steam not generating, E-errors on combi
$280–$520
+ boiler or sensor
Steam boiler, water inlet, scale buildup (LA hard water — descaling often resolves). Combi oven steam systems require specialized knowledge.
Vulcan / Blodgett / Rational PREMIUM
All failure types
$300–$540
+ OEM parts
Commercial oven brand-specific service. Rational combi ovens are common in LA hotel kitchens and high-volume restaurants.

All prices are labor only. Parts quoted separately. Commercial diagnostic $120 applied to repair. Quote on-site before starting. 90-day warranty on parts and labor.

Real Cost Examples

Recent commercial repairs in LA

Downtown Restaurant
"Vulcan convection oven won't ignite — service needed"

Vulcan VC4GD — igniter amperage at 2.1A (below 3.2A minimum). Replaced igniter. All four gas ports lighting on first attempt.

Labor$300
PartsOEM Vulcan igniter: $95
Diagnostic (applied)−$120
Total paid$275
Beverly Hills Hotel Kitchen
"Rational combi oven E40 error — steam not generating"

Rational SCC — scale buildup in steam boiler (LA hard water, no descaling in 18 months). Full descaling. E40 cleared, steam at full output.

Labor$320
PartsDescaling chemicals: $40
Diagnostic (applied)−$120
Total paid$260

Commercial oven down?

$120 commercial diagnostic, same-day service. Gas safety check included. We know downtime costs you money.