Composite examples; model numbers, ages, and prices are accurate to typical scope.
Burbank · Hobart CRS-66A two-tank, 8 years old
Catering kitchen. Conveyor stopped mid-cycle Saturday morning, 200 racks waiting. Diagnosed: drive chain stretched past serviceable, drive sprocket teeth worn. Replaced chain plus sprocket as a system, lubricated, tested 50 racks. Total: $120 plus $580 parts plus 2 hours = $1,200.
Beverly Hills · Champion 86 series, 6 years old
Restaurant chain location. Glassware spotting, customer complaints. Final rinse temp at the manifold tested 162°F, NSF minimum is 180°F. Diagnosed: booster heater element scaled and partially open. Replaced element, descaled tank, retested at 184°F. Total: $120 plus $480 part plus 1.5 hours = $890.
Pasadena · Jackson AJ-66 two-tank, 9 years old
Hotel banquet kitchen. Wash arm coverage uneven, drain slow. Diagnosed: upper wash arm jets clogged, drain pump impeller worn. Cleaned and descaled wash arms, replaced drain pump. Total: $120 plus $260 parts plus 1.5 hours = $560.
Long Beach · Hobart CRS-86A large kitchen, 11 years old
Full-service restaurant. Multi-issue at year 11: conveyor motor showing strain, door curtain switch intermittent, wash tank heater element open. Replaced motor, switch, and heater element on a single visit. Total: $120 plus $1,560 parts plus 4 hours = $2,200. Owner did the math against $14,000 to $18,000 replacement, repair was the call.
West Hollywood · Champion 86, 7 years old
Fast-casual chain. Cycle aborting with speed sensor error. Replaced conveyor speed encoder, cleared error code, ran diagnostic cycle. Total: $120 plus $360 part plus 1 hour = $580.